Resources

Vermont:

Local Foods:

  • Food Routes is a resource for getting active in your community and supporting local farmers.
  • Local Harvest has a neat mapping tool for searching for independent farms and farmer’s markets in your area.
  • Eat Well Guide has search options to find sustainable foods in the U.S. and Canada.
  • 100 Mile Diet where you can make the pledge to be a locavore.
  • Pick Your Own a state-by-state directory of U-pick farms.

Sustainable Foods & Health:

  • Weston A. Price Foundation foundation that advocates for a traditional whole foods diet.
  • Culinate recipes, articles, and forums dedicated to local & sustainable foods.
  • Sustainable Table offers concise answers on why and how to eat sustainable foods.
  • Slow Food organization dedicated to creating a food system that is good, clean, and fair.
  • Wild Fermentation presents recipes, resources, and a newsletter on fermented foods.

Sustainable Seafood:

Online Shops & Mail Order Sources:

  • Niman Ranch is a great resource for grass-fed meats if you have limited access to sustainable animal products where you live.
  • Heritage Food U.S.A. a division of Slow Food U.S.A., sells heritage pork, chicken, duck, lamb, goat.
  • Tropical Traditions great source for coconut products such as coconut oil.

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